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Black Glutinous Rice Dessert – 3 Ways

WorldGourmetHome — Thu, 06 Aug 2020 14:10:08 +0000

Black glutinous rice, also known as black sticky rice, is the unpolished, whole grain of traditional sticky white rice. Despite its name, the colour of the rice is a deep, dark purple. It has a nutty, chewy texture and has a natural sweetness. Unlike common white rice varieties, black rice is unprocessed, and healthier with more nutritional benefits. Its fibre-rich bran …

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Oreo & Chocolate Cheesecake

WorldGourmetHome — Sat, 01 Aug 2020 13:00:02 +0000

This tri-coloured, light and decadent cheesecake is the perfect weekend treat! It’s double the goodness when paired with coffee or a coffee-flavoured drink. What you’ll need: For the Oreo bottom: 3/4 cup finely ground Oreo cookies 2 tablespoons unsalted butter, melted For the cheesecake: 500g cream cheese, softened 2/3 cup granulated sugar 11/2 teaspoons pure …

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Chocolate Fondue Recipe

WorldGourmetHome — Fri, 03 Jul 2020 05:16:18 +0000

A simple and fun dessert idea that only takes minutes to make! Did you know? The Chocolate Fondue was actually invented in New York City and not Switzerland. Konrad Egli, a Swiss restaurateur in NYC, created it in the 1960s as he wanted to add a dessert version of the fondue to his menu. The …

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